The exotic wine, created from Cabernet Sauvignon, Cabernet Franc and Syrah varieties, impresses with its black berries, dark chocolate and ground pepper. With good density, soft tannins and a long fruity finish, the limited edition Fave leaves an unforgettable memory of flavours and aromas.
ALEGRIA, CABERNET SAUVIGNON
27,00 BGN
Chateau Copsa's limited-edition wine has a deep ruby red colour and elegant aromas of ripe dark red and black fruits such as blackberry, black cherry and blueberry. The palate is powerful with soft tannins and a noble, memorable finish.
8TH MERLOT AND CABERNET SAUVIGNON
41,00 BGN
The oenologists of Chateau Copsa selected eight barrels with specific qualities from the Merlot and Cabernet Sauvignon varieties to create a wine with intense aromas and flavours of ripe black fruits and elegant notes of dark chocolate. The wine has a medium to full body, soft tannins and a long aftertaste.
CHATEAU COPSA CUVEE ROUGE
31,00 BGN
This wine is created by blending Merlot and Cabernet Sauvignon, with each varietal fermenting on its own, followed by aging in French and American barriques for 8 to 12 months. The best barriques are selected for blending, and the wine undergoes bottle aging for about 6 months to develop more complex secondary flavors.
STRADIVARIUS SELECTION ROUGE
21,00 BGN
This wine combines the powerful expressive characteristics of the Syrah, Cabernet Sauvignon and Merlot varieties with a rich and deep purple colour. The nose is intense, with notes of ripe black fruit, prune, cocoa and dark chocolate, while the body is round and juicy, with soft ripe tannins and a spicy finish.
ALEGRIA MERLOT 2020
25,00 BGN
This wine is a smooth and well-balanced Merlot, reflecting the variety's best qualities. Fermented in stainless steel tanks and aged in bottles for 2 years, it showcases freshness and fruitiness, highlighting the elegance of the Rose Valley terroir. It has an intensely saturated color, medium body, good freshness, and a fruity finish. The nose features notes of small forest berries and dried herbs.
This rosé is crafted from 100% Cabernet Sauvignon using the traditional "saignée" method of Southern France. In this process, the grapes are gently crushed, and the juice spends a brief period in contact with the skins, resulting in a brilliant pink hue with salmon undertones. The aroma features red currants and wild red berries, while the taste is enhanced by a pleasant freshness that invites another sip.
Chateau Copsa's limited-edition wine, created from the fruit of a single Chardonnay vineyard in the s. Anevo, includes fermentation in American barriques with wild yeast, giving it a rich multi-layered flavour with notes of ripe pineapple, apricot kernel and light vanilla. This unique Chardonnay barrel, available only at Château Copsa, is recommended for consumption on its own or paired with fish and light meat dishes, cheeses and desserts.
CHARDONNAY SINGLE VINEYARD
22,00 BGN
Chateau Copsa's limited-edition wine is created from hand-selected grapes from small-lot Chardonnay vineyards, chilled prior to vinification and fermented only in metal vessels, with no contact with oak. This results in a fresh wine with light notes of citrus and white peach, combined with an elegant minerality that is consumed with ease and pleasure.
STRADIVARIUS SELECTION BLANC
17,00 BGN
This wine is distinguished by pronounced aromas obtained from the blending of the aromatic and fresh white varieties Muscat Ottonel and Red Muscat. The nose is typically varietal, with muscat notes of gooseberry and hints of basil, thyme, wild flowers and rose jam, while the body is light with a finish of slight spiciness.
CHATEAU COPSA CUVEE BLANC
19,00 BGN
This wine is a blend of Chardonnay (including oak-aged Chardonnay), Karlovski Misket, and Sauvignon Blanc, where each variety reveals surprising and favorable characteristics through their interaction. The Misket content imparts freshness, memorable aromas, and flavors of green apple and citrus, while the oak-aged Chardonnay adds richness and subtle toasted buttery notes.
6IX CHARDONNAY BARREL FERMENTED
22,00 BGN
Chateau Copsa's limited-edition wine is created in six barrels of the finest French barriques, which give the wine a pronounced straw yellow colour with golden hues. The nose is attractive with notes of ripe exotic fruit, hazelnut and toasted bread thanks to contact with new French and American oak. The wine offers well-balanced freshness and medium body.
SAUVIGNON BLANC SINGLE VINYARD
22,00 BGN
This exceptionally fresh and aromatic wine represents the most distinctive characteristics of the Sauvignon Blanc variety. The fruit is harvested at an early stage of ripeness and in the early hours of the morning to retain its most intense aromas and freshness. On the nose, there are frank aromas of injera, green leaves and lime, with a light body and a balanced palate with a pleasant freshness that invites to the next sip.
ARLECCHINO SAUVIGNON BLANC
18,00 BGN
This exceptionally fresh and aromatic wine represents the most distinctive characteristics of the Sauvignon Blanc variety. The fruit is harvested at an early stage of ripeness and in the early hours of the morning to retain its most intense aromas and freshness. On the nose, there are frank aromas of injera, green leaves and lime, with a light body and a balanced palate with a pleasant freshness that invites to the next sip.
AXL ROSE VALLEY KARLOVSKI MISKET
19,00 BGN
The enologists at Chateau Copsa created a wine from the unique Bulgarian Misket variety, highlighting its best qualities. With meticulous care in the vineyard and a special vinification method, the result is a wine with freshness and aromas from the Balkans and the Rose Valley. It has a sparkling pale yellow color with green hues and aromas of pelargonium, geranium, and citrus, which are also present in the taste.
CHATEAU COPSA SAUVIGNON BLANC LEVSKI
27,00 BGN
The grapes for this wine come from our vineyard in Levski, located at the foot of the Balkan Mountains at an altitude of 700 meters. The southern slope is sunlit for most of the day. Cool mornings and evenings combined with high daytime temperatures result in grapes with intense aromas. The wine has a pronounced minerality, freshness, juicy acidity, elegant structure, and an inviting finish.
