AXL Rose Valley Misket + Rose Chocolate
This handcrafted chocolate is made using an authentic recipe with carefully selected ingredients. It combines quality cocoa beans and hand-picked rose petals from the heart of the Rose Valley. The rose aroma provides a subtle floral note, and the product is entirely natural—free from animal products, gluten, and palm oil.

Angelica Rosé + Raspberry Chocolate
Made from carefully selected cocoa beans from the finest farms in Ecuador, this chocolate blends luxurious taste with fruity freshness. Dried raspberries, processed using gentle technology, retain 97% of their beneficial properties, giving the chocolate an intense aroma and perfect texture. It’s all-natural, without animal products, gluten, lecithin, or palm oil, offering a refined combination of rich cocoa flavor and the freshness of aromatic raspberries.

Chateau Copsa Cuvée Rouge + Chocolate 70% with Fig
This chocolate presents a divine combination of high-quality cocoa beans and the sweetness of dried figs—a fruit considered sacred in ancient Rome and a favorite of Cleopatra. Known for their beautifying properties in antiquity, figs give the chocolate natural sweetness and a unique taste. Completely natural, without animal products, gluten, or palm oil, this product is a true delight for connoisseurs of fine combinations and fruity aromas.